Since 1987, Harry Carays Restaurant Group (HCRG), led by Grant DePorter, has proven to be one of Chicagos most dynamic and successful restaurant management companies. HCRG operates seven restaurants, an offsite catering company and the Chicago Sports Museum. HCRG opened its first restaurant, Harry Carays Italian Steakhouse in Chicagos River North neighborhood in 1987. The restaurant offers additional locations in Rosemont and Lombard. Adjacent to Harry Carays Lombard is Holy Mackerel!, the restaurant groups fresh seafood concept. Harry Carays Tavern Navy Pier offers a family friendly menu and spectacular waterfront location. Harry Carays 7th Inning Stretch and the Chicago Sports Museum anchor the 7th floor of Water Tower Place and combine to create a high-energy, 23,000 square foot complex offering dining, entertainment, private event venues and retail.