Venue

STEM Kitchen + Garden

San Francisco, California, United States

The details

STEM Kitchen + Garden offers garden, restaurant, waterfront settings in San Francisco, California. The property lists 7 event spaces. Available settings include indoor, uncovered outdoor. Event services include bar services, catering services, event rentals, outside vendors, wifi. Access options include parking, wheelchair access.

At a glance

Public venue or business address: 499 Illinois Street San Francisco, CA, 94158
Amenities and features: Bar Services; Catering Services; Event Rentals; Outside Vendors; Wifi
Public business phone (optional): 415-945-1000
Event types and experience: Ceremony; Reception; Bridal Shower; Engagement Party; Elopements; Rehearsal Dinner
Country: United States
State / region: California
Reception site fee: Yes
Reception starting fee — peak season (USD): $5,000
Reception starting fee — off-peak season (USD): $2,000
Ceremony site fee: Yes
Ceremony starting fee — peak season (USD): $500
Ceremony starting fee — off-peak season (USD): $250
Site fee includes: China; Clean Up; Flatware; Glassware; Set Up; Tables
Catering price includes: Dessert; Server(s)
Bar starting price per person (USD): $20
Bar starting price includes: Bartender(s); House Beer; House Wine
Minimum guests: 20
Event spaces / rooms: 7
Venue types: Garden; Restaurant; Waterfront
Event settings: Indoor; Uncovered Outdoor
Event services: Bar Services; Catering Services; Event Rentals; Outside Vendors; Wifi
Catering options: Buffet; Cocktail Reception; Dessert; Family Style; Hors d'oeuvres; Outside Cake; Plated; Server(s); Stations
Bar options: Bartender(s); Cash Bar; Champagne Toast; House Beer; House Liquor; House Wine; Limited Bar; Liquor License; Open Bar; Premium Liquor; Signature Drink; Specialty Beer; Specialty Wine
Furniture and event items: Chairs; Tables
Dining and beverage items: Barware; China; Flatware; Glassware
Parking and accessibility: Parking; Wheelchair Access
Peak season: May; June; July; August; September; October; December
Off-peak season: January; February; March; April; November
Pricing conditions: Starting fees vary by date, package and guest count. Confirm current prices, minimums and inclusions with the venue.

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